Wonosari Arabica – Single Origin Coffee from Mount Arjuno, East Java, Indonesia

Wonosari Arabica Coffee from Mount Arjuno – Purity of Flavor from the Highlands

Savor a cup of nature’s authenticity with Wonosari Arabica Coffee from Mount Arjuno—a premium coffee grown at elevations of 1,200–1,600 meters above sea level on the slopes of Mount Arjuno in Malang, East Java. Cultivated organically by local farmers committed to sustainability, these coffee beans are selectively handpicked only from perfectly ripe cherries and processed using the washed method to yield a clean, balanced, and elegant flavor profile.

Distinctive Characteristics:

• Aroma: Delicate floral notes with hints of tropical fruit and natural chocolate
• Flavor: Bright, refreshing acidity followed by nuances of honey, citrus, and dark chocolate
• Body: Medium with a long, smooth aftertaste
• Roast Level: Light to medium (preserving the bean’s original complexity)

Expertly roasted by seasoned roasters, Wonosari Arabica Coffee from Mount Arjuno offers more than just exceptional taste—it also supports local farming communities and the conservation of mountain ecosystems.

Perfect for:

• Manual brewing enthusiasts (V60, Chemex, Aeropress)
• Those seeking a unique, locally sourced specialty coffee
• A thoughtful gift for coffee lovers who appreciate origin and craftsmanship

One sip of Wonosari Arabica Coffee from Mount Arjuno is a journey of flavor—from the summit of Arjuno straight to your cup—pure, authentic, and unforgettable.